• Don Juan

Don Juan

- Gastronomic
Calle del Colegio # 34 - 60, Local 1, Cartagena

A checkered floor, large basket-woven lamps and tall white shelves make up the welcoming design scheme in this restaurant, passionately led by Juan Felipe Camacho. Its sophisticated cuisine with Mediterranean hints and Colombian ingredients has never intended to be pretentious, but rather honest with great respect for the product. Although it is always busy with clients who come to enjoy the flavor, the service is impeccable. Make reservations in advance.

EXTRA BRUT
RECOMMENDED WINE
NAVARRO CORREAS
 Color amarillo intenso con algunas notas rosadas. En boca es afrutado y fresco. Se destaca el durazno blanco, damasco y notas de pan tostado. Ideal para acompañar pescados y mariscos.
A la carte menu of the restaurant Don Juan

Restaurant Don Juan appetizers

28.000 COP
Grilled shrimp, passion fruit cream, pico de gallo
28.000 COP
Mushroom ravioli, 3 cheese sauce, olive dust
28.000 COP
Octopus with bacon, candied potatoes, dried tomatoes, sour cream
25.000 COP
Espárragos con huevo frito, tomate, suero y parmesano en escamas
27.000 COP
Quinoa salad, shrimp, chipotle caesar dressing

Restaurant Don Juan main courses

45.000 COP
Grilled sea bass, lemon risotto and parmesan
42.000 COP
Snapper in shrimp and coconut sauce, yuca purée
40.000 COP
Oxtail in wine, thrice-cooked purée
46.000 COP
Wellington sirloin on mushrooms, purée with wasabi
49.000 COP
Risotto with prawns, tomatoes, mascarpone, parmesan

Restaurant Don Juan desserts

15.000 COP
Warm chocolate cake, ice cream, strawberries
15.000 COP
Cheescake de oreo con coulis de corozo y tomate de árbol
15.000 COP
Tres leches with guava and cream
15.000 COP
Cremoso de chocolate colombiano con gel de maracuyá y galleta
15.000 COP
Crumble de mango asado con helado de vainilla y yogurt de menta
87.000 COP
Average price a la carte

The abuse of alcohol is dangerous for health, consume with moderation


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Juan Felipe Camacho
María Andrea Pinto
Chef-owner of the restaurant Don Juan
Juan Felipe Camacho
Designer-owner of the restaurant Don Juan
María Andrea Pinto
Lunch: Monday, Tuesday, Wednesday, Thursday, Friday
Dinner: Monday, Tuesday, Wednesday, Thursday, Friday, Saturday
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